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Jamie`s Italy
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In Jamie’s Italy, Jamie Oliver travels the gastronomic country of Italy, paying homage to the classic dishes of each region and searching for new ideas to bring home, resulting in a collection of recipes old and new that will bring the best of Italian cooking into our kitchens. Jamie’s Italy is a colourful and accessible illustrated cookery book infused with the chef’s real love for Italian food, a passion he acquired when working with Gennaro Contaldo at the Neal Street Restaurant and during his incumbency at the River Cafรฉ.