Category Archives: Travel Guides
On Vegetables: Modern Recipes for the Home Kitchen
The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America`s most talked-about chefs, celebrated for the ingredient-focused cuisine
Vietnamese Cuisine from Elizabeth Street Cafe
French-inspired Vietnamese cooking from the cultural hub of Austin, Texas – recommended by everyone from locals to Bon Appetit to The New York Times to goop. “A Vietnamese cafe plus French bakery, Elizabeth Street Cafe combines the best of two worlds.” -goop Elizabeth Street Cafe – a celebrated eatery with a devoted following – features
Vegan: The Cookbook
The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world.”-Vegan Magazine With nearly 500 vegetable-driven recipes, Vegan: The Cookbook, inspired by cuisines around the work, brings vegan home cooking to new levels of deliciousness.Featuring dishes from countries ranging from Albania to Zambia, it showcases the
The Museum of Lost Art
True tales of lost art, built around case studies of famous works, their creators, and stories of disappearance and recovery From the bestselling author of The Art of Forgery comes this dynamic narrative that tells the fascinating stories of artworks stolen, looted, or destroyed in war, accidentally demolished or discarded, lost at sea or in
America: the Cookbook
With 800 home-cooking recipes, America: The Cookbook is a celebration of the remarkable diversity of American food and food culture state by state. Features 50 essays and menus from a `who`s who` of 100 foremost food experts and chefs. America: The Cookbook is the first book to document comprehensively – and celebrate – the remarkable
Where to Drink Beer
500 of the world`s most revered brewers reveal the little-known, eclectic, and surprising destinations they visit for their ultimate beer.Where to Drink Beer is the ultimate guide by the real experts – 500 of the world`s most revered brewers reveal the little-known, eclectic, and surprising destinations they visit for their ultimate beer.With 1,600 listings in
Borago: Coming from the South
Internationally acclaimed star chef Rodolfo Guzman of Borago introduces the exciting world of high-end Chilean gastronomy. “It isn`t every day that a restaurant knocks your socks off, but Borago managed it with ease.” -Financial Times Chef Rodolfo Guzman serves a dynamic, wildly imaginative tasting menu at his acclaimed Santiago restaurant Borago, using only native Chilean
The Great Dixter Cookbook: Recipes from an English Garden
Seasonal recipes and expert planting guides from Great Dixter, Christopher Lloyd`s quintessential English country garden The Great Dixter Cookbook features seventy simple and delicious seasonal recipes from the kitchen garden at Great Dixter, the historic house and garden located on the borders of Kent and Sussex. Dishes included range from English classics such as chicken
Benu
The first book on San Francisco`s three-Michelin starred restaurant Benu and its chef Corey Lee, hailed by David Chang as one of the best chefs on earth. Since striking out on his own from Thomas Keller`s acclaimed French Laundry in 2010, Corey Lee has crafted a unique, James Beard Award-winning cuisine that seamlessly blends his
Tacopedia: The Taco Encyclopedia
Tacopedia is an encyclopaedic tribute to the vibrancy of Mexican taco culture. Explore one of Mexico`s most popular culinary traditions through 100 recipes accompanied by interviews, street and food photography, illustrations, graphics, and maps that bring the full story behind each taco to life. Tacopedia`s highly graphic style will appeal to hip taco lovers, food
Quick and Easy Spanish Recipes
A collection of 100 recipes, each with a cooking time of 30 minutes or less. Quick and Easy Spanish Recipes presents 100 recipes, each of which can be made in 30 minutes or less. Collected from the wildly successful Spanish bestseller 1080 Recipes and its sister title The Book of Tapas, and written by the
Alpha, Bravo, Charlie: The Complete Book of Nautical Codes
A graphically stunning, first-ever volume of nautical codes for children This extraordinary visual reference is an introduction to maritime communication through nautical flags, along with morse code, the phonetic alphabet, and semaphore signaling. Today`s system of international maritime signal flags was devel-oped in the 19th century, and is still used for communication between ships, or
The Middle Eastern Vegetarian Cookbook
A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, `The Lebanese Kitchen`, also published by Phaidon. A definitive, fresh and approachable collection of 150 traditional recipes from an authoritative voice on Middle Eastern home cooking, Salma Hage`s new book is in line with the current Western
China: The Cookbook
The definitive cook book bible of the world`s most popular and oldest cuisine In the tradition of bestsellers including Mexico and The Nordic Cookbook comes the next title in the multimillion-selling national cuisine series, China: The Cookbook. Featuring more than 650 recipes for delicious and authentic Chinese dishes for the home kitchen, this impressive and
Jonathan and Martha
Jonathan and Martha are two lonely works that live on opposite sides of a tree. One day, a big juicy pear lands on the ground between them. Jonathan nibbles from the left, and Martha from the right – and soon they are caught in a tangle. Using his signature style of eye-catching illustration and collage
The Story of the Design Museum
The essential guide to the story of London`s acclaimed museum – from its origins in the 1980s to its pivotal move in 2016 London`s Design Museum is entering an exciting period in its life as it prepares to move to the former Commonwealth Institute in Kensington. The Story of the Design Museum charts the story
The Bug Next Door
Little boy bugs and little girl bugs are so completely different, they just can`t get along …can they? See what happens when Little Speckled Bug meets a mysterious new neighbour bug who has a strange but happy effect on him Written and illustrated by Beatrice Alemagna, whose charming style of texture, applique and collage has
The Red Thread: Nordic Design
An elegant exploration of the hugely influential simplicity, beauty, and functionality of Nordic design – timeless, yet on trend From literature to food, lifestyle to fashion, cinema to architecture, Nordic influence is evident throughout contemporary culture. The Red Thread: Nordic Design celebrates this deep-rooted aesthetic, showcasing the diversity of design from Scandinavia and Finland via
Faviken
Faviken is an exclusive insight into one of the world`s most interesting restaurants: Faviken Magasinet in Sweden. Narrative texts, photographs and recipes explain head chef Magnus Nilsson`s remarkable approach to sourcing and cooking with ingredients that are farmed and hunted in the immediate vicinity of the restaurant, and how he creates a seasonal cycle of
Made in North Korea : Graphics from Everyday Life in the DPRK
North Korea uncensored and unfiltered ‘“ ordinary life in the world`s most secretive nation, captured in never-before-seen ephemera.Made in North Korea uncovers the fascinating and surprisingly beautiful graphic culture of North Korea – from packaging to hotel brochures, luggage tags to tickets for the world-famous mass games. From his base in Beijing, Bonner has been
