Disclosure : This site contains affiliate links to products. We may receive a commission for purchases made through these links.

Vegetarian Viet Nam

Traditionally, Vietnamese dishes are made with some kind of meat or seafood-most often pork and shrimp. But by cooking with Vietnamese home cooks, chefs and Mahayana Buddhist monks, Cameron Stauch learned about a tradition of vegetarian cooking that is lighter and just as flavourful. Spicy, tangy, crunchy and sweet, the dishes in Vegetarian Viet Nam range from soups and noodle bowls to main courses with rice and stir-fried vegetables, as well as desserts and fruit drinks. Some recipes are naturally vegetarian, like the colourful Twelve Predestined Affinities Salad, while others draw on the full arsenal of Vietnamese herbs, spices and sauces to make tofu and mushrooms as juicy as any meat filling. With a fully illustrated glossary to help readers assemble their own vegetarian Vietnamese pantry, Vegetarian Viet Nam will unlock an entire universe of flavour to anyone who wants healthy, tasty and sustainable food.

Related Products:

Vegetarian Pocket Bible The Little Viet Kitchen Default ThumbnailThe Middle Eastern Vegetarian Cookbook The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes The Small Planet Vegetarian Cookbook 101 Vegetarian Grill & BBQ Recipes: Amazing Meat-Free Recipes for Vegetarian and Vegan BBQ Food Default ThumbnailEast: 120 Vegetarian and Vegan Recipes from Bangalore to Beijing Quick and Delicious Vegetarian Meals The Global Vegetarian Kitchen Japan. The World Vegetarian Mildreds: the Vegetarian Cookbook Vegetarian Cuisine The Indian Vegetarian Cookbook The Green Barbecue: Modern Vegan & Vegetarian Recipes to Cook Outdoors & In Default ThumbnailFrom Gujarat With Love: 100 Authentic Indian Vegetarian and Vegan Recipes The Part-Time Vegetarian Leon: Fast Vegetarian: Book 5 Global Vegetarian Kitchen, The Default ThumbnailBazaar: Vibrant Vegetarian and Plant-Based Recipes Default ThumbnailPersepolis: Vegetarian Recipes from Peckham, Persia and Beyond Rose Elliot`s New Complete Vegetarian Easy Vegetarian One-pot Little Green Kitchen: Simple vegetarian family recipes Gino`s Veg Italia!: 100 Quick and Easy Vegetarian Recipes 30-Minute Vegetarian: 100 Green Recipes to Prep in 30 Minutes or Less The legendary cuisine of Persia A Lebanese Feast of Vegetables, Pulses, Herbs and Spices Default ThumbnailGreat Dishes from Spain India The World Vegetarian The Cranks Bible: A Timeless Collection of Vegetarian Recipes The Greek Vegetarian Cookbook Naturally Vegetarian: Recipes and Stories from My Italian Family Farm My First Vegetarian Cookbook Comptoir Libanais The Herb Garden for Cooks Vegetarian Paris Fresh Veggie BBQ: All-natural & delicious recipes from the grill Forest Feast Mediterranean: Simple Vegetarian Recipes The Vietnamese Market Cookbook From a Persian Kitchen: Fresh Discoveries in Iranian Cooking