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Feasts

In Feasts, the highly anticipated follow up to the award-winning Persiana & no. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch. Recipes include Whipped ricotta toasts, Savoury pork & fennel baklava, Tamarind sticky ribs, Roasted cod loins with wild thyme, Spiced rhubarb cake with cinnamon cream and White chocolate, cardamom & macadamia squares.Praise for Sabrina Ghayour:`The golden girl of Persian cookery` – Observer`The new queen of Eastern cooking` – delicious`Sabrina Ghayour…has made us mad for Persian Cuisine` – Grazia`Princess of Persia` – Metro`The deservedly best-selling Persiana showed Sabrina Ghayour`s incredible flair for making the exotic accessible, and she`s pulled off the same trick in Sirocco` – Nigella Lawson

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